Now open in Wynwood
Beyond Organic
A regenerative farm-to-table café in Wynwood, Miami.
3490 NW 2nd Ave · Wynwood
Straight to the food
What people order
Rise & ShineHarvest Toast
Toasted sourdough, beet hummus, avocado, pickled chimmi, olive oil, micro greens and lemon zest
Glow BowlsThe Warrior Bowl
Farm greens, quinoa, roasted sweet potato, avocado and cottage cheese with house hot honey and pumpkin seeds
HandheldsBig Dave's SmashBurger
Wild bison and grass-fed beef, raw cheddar and gruyère, caramelised onions and roasted garlic aioli on an einkorn sourdough bun
On The RocksMother Earth Matcha Latte
Ceremonial grade matcha crowned with blue spirulina and vanilla coconut foam
Glow BowlsThe Forager Bowl
Quinoa and lentils, crispy asparagus, Regener8 mushrooms in butter and thyme, aged parmesan and chimichurri
Fresh JuicesHeart Beet
Fresh juice of beet, apple, ginger and lemon
Rise & ShineThe Morning Ritual
Two Regener8 farm eggs your way, organic chicken and sage sausage, farm greens with parmesan and sourdough toast
HandheldsLava Chicken Sandwich
Crispy breaded chicken thigh, fermented kimchi slaw, house pickles and kimchi garlic aioli on an einkorn sourdough bun
GreensAurora Cobb Salad
Farm greens, Regener8 hard-boiled egg, tomatoes, cucumber, purple cabbage, pickled onion, blue cheese and coconut bacon
Glow BowlsLotus Bowl
Zucchini and sea kelp noodles, crisp vegetables, mint and cilantro, caramelised cashews and almond ginger sauce
GreensCaesar Royal
Krunchy kale and cabbage, avocado, fried capers, aged parmesan and spicy crisped quinoa with caesar vinaigrette
Ancient grains
Only artisanal grains.
No seed oils
Olive oil, coconut oil, grass-fed butter and tallow.
Beyond organic
Organic, then regenerative.
True farm to table
From our own farm and ranch.
What’s trending now
Lava Chicken Sandwich
Crispy chicken thigh, kimchi slaw and kimchi garlic aioli on an einkorn sourdough bun.
Big Dave's SmashBurger
Wild bison and grass-fed beef with raw cheddar and gruyère on an einkorn sourdough bun.
Mother Earth Matcha Latte
Ceremonial grade matcha with blue spirulina and vanilla coconut foam.
The Regener8 standard
No seed oils.
Olive oil, coconut oil, grass-fed butter and tallow.
The standard
The Regenerative Loop
Every dish tells a story.
From the soil to your table.
- 01
Soil
Compost and cover crops go in before anything comes out.
- 02
Seed
Sown on our own land, in trays we start ourselves.
- 03
Harvest
Cut on the farm and moved short distances, not shipped long ones.
- 04
Kitchen
Cooked in real fats. Nothing arrives pre-made.
- 05
Plate
Where the story reaches your table.
- 06
Return
Trimmings and grounds go back to the soil, and the loop closes.
The space
Beyond the plate.
The same care, in the room around you.
Filtered water
Every glass we pour is highly filtered.
Filtered air
Our air conditioning runs through added filtration.
Circadian lighting
Lighting designed around the body’s natural daily rhythm.
Energy Enhancement System
EES technology, installed in the café.
Catering & Events
Coming soon.
The ecosystem
One standard. Four concepts.
Visit
3490 NW 2nd Ave
Wynwood, Miami
Private parking and ample street parking nearby.
- Mon–Fri8 AM–6 PM
- Sat10 AM–6 PM
- SunClosed
